HAROLD'S CATERING MENU: |
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| Page 1: Hors D'oeuvres, Smoked Fish |
Page 2: Soup Specialties, Grilled Chicken |
Page 3: Subs, Sloppy Joes, Platters |
Page 4: Take Out by the Pound |
Page 5:Harold's Ice Cream "Bigger"& Better | Page 6: Cakes, Chicken, Turkey |
| HAROLD'S SCRUMPTIOUS HORS D'OEUVRES | |
| [ Harold suggests 5 pieces per person] | |
| x | |
| x | |
| Mini Stuffed Cabbage | 1.75 each |
| Mini Potato Knishes | 1.75 each |
| Mini Potato Pancakes with Applesauce | 1.75 each |
| Franks in a Blanket [Puff Pastry] | 1.25 each |
| Chinese Egg Rolls | 1.25 each |
| Breaded Mushrooms | 1.25 each |
| Fried Shrimp | 1.75 each |
| Mozzarella Sticks | 1.75 each |
| Chicken Fingers | 1.75 each |
| Spinach and Cheese Puffs | 1.25 each |
| Mushroom Quiche | 1.25 each |
| Cocktail Franks | 1.25 each |
| An assortment of Canape Shells stuffed with your | |
| choice of Shrimp Salad, Tuna Salad, Chopped Liver, | |
| or Chicken Salad | 1.50 each |
CRUDITES |
Our Fresh Vegetable Platter |
| x |
A cool approach
to appetizers! Broccoli, cauliflower, carrots, celery, radishes, and cherry tomatoes on a
bed of crispy iceberg lettuce served |
CHEESE AND CRACKER PLATTER |
Everyone's Favorite! |
| x |
A
scrumptious platter of cheese from around the world |
HAROLD'S
FAMOUS |
Traditional Brunch or Anytime! |
| x |
Offering the freshest, finest Smoked Fish available, expertly plattered. Includes 2 Bagels per person, Plain Cream Cheese, Cream Cheese with Chives, and a Lettuce, Tomato and Onion Platter. |
| x |
| Platter for 10 People |
| 4 lbs. Jumbo Whitefish Fillet |
| 2 lbs. Nova Scotia Salmon |
| 2 lbs. Kippered Salmon |
| 1 lb. Sable |
| 2 2bs. Whitefish Salad |
| $34.00 per person |